![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgvmM_a9LXVH2rTweq4wvhFnRqOBXyFtiCMsMDQp7Wm7BFwzBuRy6dQbrdMt15vJH_hrKFqxP8LeqvfoNXscISN6ld9oXCqEiRZLiDz9W488WvrKAmX3ojhE8u9lplKVUwECUNf1O3cyHs/s320/earth+balance.jpg)
We use earth balance for all of our baking and cooking needs and we love it. It's great on toast, melted on pasta, or baked into cookies. There is also a soy free version if you can't have soy. They sell it at most stores, Fred Meyer & Safeway both carry it, as well as all the health food stores.
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